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Romanian Polenta is a Simple Polenta Recipe

Romanian polenta is a surprise. Polenta is more commonly used in Romania perhaps than in Italy. Romanians sure know how to prepare polenta, it is quite a rustic dish. Try this version with sour cream and herbs. Polenta is a traditional Romanian food but what is most surprising to me is how popular, polenta is in Romanian restaurants. There is maybe more widespread use in Romania of polenta, particularly in winter, than I observed in Italy. Romanian tradition demands polenta … Read More

Destinations|Entertaining at Home|Lunch|Recipes|Romania

Romanian Mici: Easy Skinless Sausages

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Romanian mici are easy, skinless sausages. Perfect for the outdoor grill, add some pita bread, hummus or garlic sauce and salad. A quick, meal ready to go in no time. Reputed to be the Romanian National Dish, this Romanian sausage recipe is perfect if you have always wanted to make your own sausages! Romanians prefer to moderately spice their mici with Hungarian paprika and coriander. And, as is not uncommon throughout the world, this dish was “invented” because of a … Read More

Find Out Why Ema Datshi is Revered in Bhutanese Cuisine www.compassandfork.com

Bhutan|Destinations|Lunch|Recipes

Find Out Why Ema Datshi is Beloved in Bhutanese Cuisine

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When thinking about great food dishes, an Ema Datshi recipe and Bhutanese cuisine don’t really roll off the tongue. But this cheese chili recipe is full of surprises. What is famous Bhutanese food? Let’s be honest, there isn’t a lot known about Bhutanese cuisine. After all, Bhutan has only just opened its doors to the world in the last few decades. So, if you enjoy discovering new food options, Bhutan’s cheese chili recipe might just be for you. Ema Datshi, … Read More

Bhutan|Destinations|Lunch|Recipes

What is Red Rice and Why it is a Famous Food of Bhutan

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We all know rice is a staple throughout the world, but what is red rice? Here is the lowdown on organic red rice from Bhutan, as well as how to cook it. There are certainly health benefits of eating red rice. Red rice is a famous food of Bhutan. The organic, red rice Bhutan produces is of the highest quality. And Bhutan exports red rice to all parts of the world. And our simple recipe will make sure you are … Read More

How to Make Simple and Healthy Guacamole

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Guacamole can be made on a moment’s notice with everyday ingredients. So just perfect when those unexpected guests drop in or you are looking for a starter for a dinner party. And such a popular dish with people of all ages. The simple, healthy guacamole will be popular no matter what the occasion. With the prime ingredient being healthy avocados, it is also incredibly good for you. Full of good fats and one of the few ingredients that lowers Cholesterol. … Read More

This Delicious Black Bean Soup is the Best of Guatemala

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This delicious vegetarian black bean soup from Guatemala makes an easy starter. Use the Vitamix or blender for a smooth and creamy consistency. And, discover why Guatemalan food is so healthy! Guatemalan food flies under the radar when it comes to notable cuisines, but it shouldn’t. Today we feature a delicious vegetarian black bean soup which shows off the best of Guatemalan soups. This slightly spicy black bean soup goes for a trip into the Vitamix or blender to deliver … Read More