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How to Make Moroccan Lamb Couscous at Home

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Looking for an authentic Moroccan couscous recipe? Try our Moroccan lamb couscous, just full of the exotic flavors of Morocco. Lamb and couscous are a perfect union. The lamb, vegetables and spices gently simmer away as you prepare and cook your Moroccan style couscous, complete with dried fruits, nuts and fresh herbs. There are a number of ways to prepare couscous, ranging from the quick instant in a packet varieties to traditional, using a couscousiere, to hand made from scratch, … Read More

Destinations|Lunch|Recipes|Romania

Traditional Romanian Food: Pork Goulash

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Pork goulash is a traditional Romanian food that is easy to make. Move over Hungary, great Romanian goulash is another classic goulash to watch out for! Classic goulash is rightfully popular all over the world. A not too spicy stew, toned down with some sour cream, is one of the world’s great tastes. An authentic goulash recipe may be made with beef, veal, lamb or pork. The seasoning for goulash and the meat selected, account for some of the local … Read More

Find Out Why Ema Datshi is Revered in Bhutanese Cuisine www.compassandfork.com

Bhutan|Destinations|Lunch|Recipes

Find Out Why Ema Datshi is Beloved in Bhutanese Cuisine

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When thinking about great food dishes, an Ema Datshi recipe and Bhutanese cuisine don’t really roll off the tongue. But this cheese chili recipe is full of surprises. What is famous Bhutanese food? Let’s be honest, there isn’t a lot known about Bhutanese cuisine. After all, Bhutan has only just opened its doors to the world in the last few decades. So, if you enjoy discovering new food options, Bhutan’s cheese chili recipe might just be for you. Ema Datshi, … Read More

How to be a Gourmet Chef with this Unique Mashed Potato Terrine

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Today’s dish will make you look like a gourmet chef with this unique mashed potato terrine. I must put my hand on my heart and confess- food presentation is not my thing. For me, it is all about the taste, not what it looks. But with a moderate amount of effort you can make a dish which looks like these photographs. That’s the end of the confession. The point is this dish is easy to make and by using a … Read More

How to Make Simple and Healthy Guacamole

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Guacamole can be made on a moment’s notice with everyday ingredients. So just perfect when those unexpected guests drop in or you are looking for a starter for a dinner party. And such a popular dish with people of all ages. The simple, healthy guacamole will be popular no matter what the occasion. With the prime ingredient being healthy avocados, it is also incredibly good for you. Full of good fats and one of the few ingredients that lowers Cholesterol. … Read More

Central America|Destinations|Guatemala|Recipes

At Last a Simple Bloody Mary for a Warm Climate

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Today we feature a simple Bloody Mary for a warm climate. It’s a very simple change to a standard Bloody Mary but results in a lighter and easier drink for a warm and/or humid climate. And, dare I say it, this drink is easier to chug down than the standard Bloody Mary if you are looking to make a night of it. Before we reveal the secret of the simple Bloody Mary for a warm climate, it would be remiss … Read More